Bachelor of Arts (Hons) in Tourism and Hospitality Management

About

The international route Bachelor of Tourism and Hospitality Management programme has been selected by BSBI from among the many prestigious international degrees offered by University for the Creative Arts. Whether you have aspirations of running your own hotel or managing a catering company, the BSBI BA (Hons) Tourism and Hospitality Management will equip you with the skills needed to do so successfully. Delivered in partnership with University for the Creative Arts (UCA), Bachelo’rs in Tourism and Hospitality Management programme will help you develop extensive knowledge of the industry by choosing one of two pathways to help you steer your career in the right direction. You’ll have the option to choose between the three or four-year International Route programme. The four year international route programme includes a foundation year which will introduce you to the fundamentals of creative business and management whilst preparing you to use the English language in academic work. The learning and teaching will consist of a variety of elements such as lectures, tutorials, workshops, animated/non-animated video, practical work, seminars and trips. Assessments will include individual/group reports and/or presentations, case studies, essays, portfolio development, reflective journals and experiential work based activities. The pathway will be offered if the minimum class size of 15 students is met to ensure a good academic experience. You would Understand how the specific features of Tourism and Hospitality Management work together to inform strategy and operations within a global context. Discuss and apply coherent and detailed knowledge of Tourism and Hospitality industries.  

Career Path 

Graduate career path includes Hotel Manager (Operations, Guest Services, Revenue Management), Resort Manager (Luxury, Destination, or Eco-Resorts), Front Office/Guest Relations Manager, Travel Consultant/  Agent (Tour Packages, Itinerary Planning), Tour Operator (Domestic & International Travel Services), Food & Beverage Manager (Restaurants, Catering, Hotel Dining),Cruise Line Manager (Onboard Services, Guest Experience), Destination Manager (Tourism Boards, Regional Development), Event Planner/Coordinator (Corporate, Weddings, Festivals), Conference & Exhibition Manager, Entertainment & Recreation Manager (Theme Parks, Leisure Facilities).