Bachelor of Arts - Hospitality Management

The hospitality industry is one of the most dynamic and globally influential sectors, encompassing travel, tourism, lodging, food service, and event planning. A Bachelor of Arts in Hospitality Management prepares students to thrive in this fast-paced environment by equipping them with a blend of business acumen, customer service expertise, and operational know-how. From managing luxury hotels to coordinating international events, graduates of this program are trained to deliver exceptional experiences across a wide range of hospitality settings. The curriculum typically covers key areas such as hospitality marketing, financial management, human resources, service operations, and strategic planning. Students also gain hands-on experience through internships, industry projects, and exposure to real-world scenarios that develop their leadership and problem-solving skills. Emphasis is placed on understanding consumer behavior, cultural sensitivity, and sustainability critical factors in today’s global hospitality landscape. Our raid onexperiential travel, digital innovation, and personalized service, the demand for skilled hospitality professionals continues to grow.

Career Path

Graduate careers include Hotel Manager, Front Office Manager, Director of Housekeeping, Guest Relations Manager, Concierge Supervisor, Resort Operations Manager, Restaurant Manager, Catering Director, Food & Beverage Director, Sommelier, Banquet Coordinator, Event Planner, Conference Services Manager, Travel Consultant, Tour Operator, Cruise Director, Airline Customer Experience Manager, Destination Marketing Specialist, Wedding Coordinator, Festival Organizer, Corporate Events Manager, Casino Host, Theme Park Operations Manager, Spa Director, Recreation Manager, Entertainment Venue Coordinator.