The College of
Behavioral and Health Sciences at MTSU offers a Bachelor of Science in
Nutrition and Food Science. The Nutrition and Food Science major provides
preparation for careers in community nutrition services; county, state, and
federal health departments; food systems management; food processing; food
marketing; and quality control.
Career Path
The major in
Nutrition and Food Science offers preparation for careers in community
nutrition services; county, state, and federal health departments; food
processing; food marketing; and quality control. Examples include, Catering
manager, Extension Agent, Food researcher, Food-service manager (schools,
hospitals, residential care facilities, prisons, etc.), Production manager, Public
nutrition educator, Purchasing manager, Quality assurance specialist, Restaurant
manager and/or owner, Sales representative, School nutrition director.
2. School Transcript
3. Passport
4. Recommendation Letter
Middle Tennessee State University will accept, for the purposes of meeting the English proficiency requirement, English taken in 12-year education, or English is designated as the primary and official language and the principle language of instruction. If you do not meet the English language requirements yet, you can achieve the level you need by successfully completing a pre-sessional English programme with the university or submit
1. English language proficiency at a minimum of IELTS band 6.5 (or equivalent) or PTE Score or Duolingo English Test score before you start your course.
